Day 2 got off to a good start. I woke up energized and refreshed. I threw on my running clothes and stepped outside to find it was COLD. Like, for real freezing. So I decided to use my Wii to workout, which totally kicked my butt. Afterwards I made myself a smoothie. I added vanilla greek yogurt, V8 Splash Light, frozen mangoes, and frozen mixed berries.
It was actually kinda hard to get it to blend. I think next time I will add fresh fruit too.The result! Very tasty, and filling too! Plus it's a pretty color :-)
After I had my breakfast I decided I needed to make a list of grocery store items. I wanted to try making a salad with quinoa as I heard it is really good for you. I made my list and got all my groceries!
Now, who wants to learn how to make quinoa? You do. All you do is put it in a sifter,
Run it under cold water,
It was super good! Now, what protein do I want in my salad? Chicken of course! I marinated it in teriyaki sauce and put it on the Foreman for 7 minutes.
Perfect!
I added almost everything to this bad boy. Spinach, mushroom, tomato, egg, feta, craisins, radish, quinoa, and chicken. I am calling it "Kitchen Sink Salad." And it was gooooood.
All mixed up!
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